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Opening Hours

  • Monday 11:30 AM - 10:00 PM
  • Tuesday 11:30 AM - 10:00 PM
  • Wednesday 11:30 AM - 10:00 PM
  • Thursday 11:30 AM - 10:00 PM
  • Friday 11:30 AM - 10:00 PM
  • Saturday 11:30 AM - 10:00 PM
  • Sunday 11:30 AM - 10:00 PM

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For a special sushi dining experience in Hiroshima, visit this highly recommended restaurant where the chefs, with over 30 years of experience, prepare exceptional dishes using wild seafood, mostly sourced from the Setouchi area.

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Key Highlights:

  • Chef’s Choice Menu: The dishes are created based on the freshest ingredients that arrived that day. The chef considers both the customer’s preferences and what is in season to craft a memorable meal.
  • Daily Variety: Over 20 different types of fish are available daily, allowing you to order individual pieces of expertly prepared sushi and sashimi.
  • Specialties: The restaurant is especially known for its boiled conger and expertly prepared sashimi, including mackerel and gizzard shad.
  • Scenic Dining: The counter seats face bay windows, offering a beautiful view of Hiroshima at night, making it a perfect setting for special meals with family or entertaining guests.

Ideal for Special Occasions:

Whether it’s an anniversary or another important event, this restaurant provides a refined atmosphere and exquisite sushi, making it an excellent choice for memorable dining experiences.

Access:

  • Location: Just a 3-minute walk from Hiroshima Station on the JR Lines.

If you’re looking for fresh, high-quality seafood and an unforgettable dining experience, this sushi restaurant is a must-visit in Hiroshima.

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From corporate teams to friends traveling together, we create tailor-made travel packages. Enjoy VIP access, curated itineraries, and full support from our local experts. Tell us your plans, and we’ll handle the rest.

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Features

Pricing

Menu

  • Kikyo Course

    Course content includes an appetizer, vegetables with dressing, bowl, sashimi, fish cuisine, small dish, sushi, soup, and dessert.

    ¥ 8,800
  • Momiji Course

    Course content includes an appetizer, vegetables with dressing, bowl, sashimi, fish cuisine, chawanmushi (savory egg custard), small dish, sushi, soup, and dessert.

    ¥ 11,000

Location

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