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Enjoy an immersive and indulgent culinary journey in the heart of Tokyo. This 8-course wagyu and sake tasting dinner offers a rare opportunity to explore premium-grade Japanese wagyu, paired thoughtfully with regional sake, in an intimate setting guided by experts.

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Highlights

  • Savor an 8+ course tasting menu featuring multiple premium wagyu cuts
  • Discover how Japanese craft sake enhances wagyu’s unique flavor profile
  • Learn from a wagyu and sake expert about history, pairing techniques, and regional characteristics
  • Enjoy an elegant dining experience in a curated setting in Shinjuku

Full Description

Indulge in an exclusive 8-course wagyu tasting experience at Ushinobi Sake Bar, designed for those who appreciate culinary excellence. The menu features an expertly curated selection of wagyu beef cuts sourced from top regions across Japan. The beef is prepared using various methods to highlight its natural marbling, texture, and flavor.

Each course is accompanied by thoughtfully paired Japanese craft sake, showcasing how different sake profiles complement specific wagyu cuts. You’ll try sake in multiple styles—including traditional pours and original sake-based cocktails—curated to bring out the best in every bite.

Throughout the evening, your host—an expert in wagyu and sake—will guide you through each pairing, sharing cultural and culinary insights along the way. Learn the regional differences in wagyu production, how Japan classifies beef quality, and the characteristics of different sake brewing techniques.

This is not just a meal—it’s an educational and sensory experience ideal for food enthusiasts, culinary travelers, and those curious about Japan’s gastronomic heritage.

Pricing

From ¥20,806 per person

Includes

  • 8-course tasting menu featuring multiple premium wagyu cuts
  • Expert-guided sake pairings (limited quantity)
  • Cultural and culinary storytelling throughout the dinner
  • Soft drinks available (Note: No vegetarian/pescatarian/vegan substitutions)

Meeting Point

Ushinobi Sake Bar (MM Corporation)
2nd Floor, 1 Chome-22-1 Hyakunincho, Shinjuku City, Tokyo 169-0073, Japan
Closest station: Okubo Station (JB09), South Exit
Enter directly to the second floor upon arrival.

Reviews

“Joe was an amazing host—knowledgeable, friendly, and engaging. His pairing of sake and wagyu was spot-on. The slides and background notes added a deeper level to the experience.”

“An unforgettable evening. The wagyu was the best I’ve ever had, and learning how sake pairs with different preparations made the night even more special.”

“The hosts were incredibly welcoming. Each course was better than the last, and the sake tasting elevated the entire experience. Highly recommended.”

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