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Opening Hours

  • Monday 04:00 PM - 11:00 PM
  • Tuesday 04:00 PM - 11:00 PM
  • Wednesday 04:00 PM - 11:00 PM
  • Thursday 04:00 PM - 11:00 PM
  • Friday 04:00 PM - 11:00 PM
  • Saturday 04:00 PM - 11:00 PM
  • Sunday 04:00 PM - 11:00 PM

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A Culinary Journey Through Okinawa’s Finest Meats
RIKIO is a must-visit for those seeking authentic yakiniku, offering an exceptional selection of local meats, including the renowned Ishigaki Beef, Golden Agu Pork, and Yambaru Young Chicken.

Are you Visiting Japan soon?

Let us make your trip effortless. From tickets and hotels to transport and local guides, we arrange everything for you or your group. Whether it’s a music festival in Tokyo or a business conference in Osaka, our custom travel service ensures you enjoy the event stress-free.

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  • Highlight Dishes:
    • Chateaubriand: A luxuriously tender cut that melts in your mouth.
    • Tied Beef Tongue: Rare tongue served with a flavorful green onion sauce for a unique and memorable taste experience.

Dining Experience:

  • Ambience: Relax in a cozy, welcoming space frequented by both tourists and locals, perfect for families, couples on dates, or celebratory occasions like anniversaries.
  • Convenience: Family-friendly with tablet-based ordering for smooth and easy service.

Location & Access:

  • Situated in the American Village, a bustling area of activity.
  • Just a 4-minute walk from the Mihama American Village-Kitaguchi stop on the Ryukyu Bus Chubu Line or 8.4 km from Tedako-Uranishi Station on the Yui Rail.

Cuisine:
A delightful mix of Western-style steak, Asian-inspired yakiniku, and Korean BBQ specialties.

Whether you’re seeking a family dinner, a romantic date night, or a casual meal, RIKIO delivers exceptional flavors and a welcoming atmosphere.

Planning a Group Trip to Japan?

From corporate teams to friends traveling together, we create tailor-made travel packages. Enjoy VIP access, curated itineraries, and full support from our local experts. Tell us your plans, and we’ll handle the rest.

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Features

Pricing

Menu

  • Yakiniku RIKIO course

    Ishigaki beef, Kin Agu pork, Yanbaru chicken... a course meal where you can savour the taste of Okinawa and carefully selected meats in a luxurious way

    Cold dishes
    ・Kimchi platter ・Namul platter ・Choregi salad

    ¥ 8,000

Location

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