Product Description

This cozy, family-oriented restaurant offers a delightful blend of premium Tochigi Japanese beef and local chicken in a variety of dishes, including their signature hamburger steaks. The chef takes great care in selecting the freshest ingredients, continuously experimenting to perfect flavors and offer the best possible dining experience.

Cuisine Highlights:

• 100% Nasu Japanese Ground Beef Hamburger Steak: Moist and plump patties made with egg to keep them juicy. After frying, the patties are dipped into a special demi-glace sauce and seared on a cast iron plate for extra flavor.
• Premium Meat Cuts: The restaurant imports whole pigs from local farms, butchers them on-site, and vacuum-packs the cuts to preserve freshness and enhance the quality of dishes.
• Unbeatable Price: Offering high-quality meat at a great value, allowing customers to indulge in top-notch flavors without breaking the bank.

Atmosphere:

• Family-like Setting: The restaurant creates a warm, welcoming environment, making it the perfect spot for a meal with loved ones.

Access:

• 10-minute drive from Nasu Interchange on the Tohoku Expressway, heading toward Nasu Yumoto.

Cuisine:

• Western / Hamburger Steak
• Western / Steak
• Alcohol / Wine / General

If you’re in Tochigi and craving a delicious meal made from the freshest local ingredients, this is the ideal place to enjoy exceptional hamburger steaks and premium meats in a friendly, family atmosphere.