Product Description
Located in the vibrant Gion district, Yakiniku Horumon Daigoro is renowned for its fresh horumon (offal meat) and premium-quality lean cuts. With an emphasis on freshness and meticulous preparation, this yakiniku (grilled meat) restaurant provides an exceptional dining experience in a comfortable and inviting atmosphere.
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- Assorted Three Kinds of Horumon with Salt: Made from Japanese Black hormone, this dish is a must-try. The light salt sauce perfectly highlights the freshness of the horumon, free from any unpleasant odors.
- Grilled Lean Meat Selection: For those who prefer lean cuts, the restaurant offers a variety of expertly grilled options.
Dining Options:
- First Floor: Counter and table seating for casual dining.
- Second Floor: Private rooms ideal for business entertainment, family meals, or intimate gatherings.
- Ducting System: Ensures a smoke-free environment, so your clothing stays fresh during your meal.
Ideal For:
- Casual Dining: Drop in for a relaxed meal in Gion.
- Special Occasions: Perfect for business entertainment, family celebrations, or women’s gatherings.
- Dates: Enjoy a cozy and memorable dining experience.
Atmosphere:
The restaurant offers a calm and welcoming space suitable for all occasions. With its clean and modern design, Yakiniku Horumon Daigoro ensures a pleasant dining environment.
Access:
- Nearest Station: Gion-shijo Station
- Directions: A 3-minute walk from Exit No. 7 of Gion-shijo Station. Head east on City Road 186, turn left onto Kiridoshi Street, and find the restaurant on the left.
Cuisine:
- Asian/Ethnic Yakiniku: Grilled meat prepared with traditional Japanese techniques.
- Horumon (Offal Meat): Specializing in fresh, high-quality cuts with exceptional flavor.
- Alcohol: A selection of beers and other drinks to pair with your meal.
Why Visit:
Yakiniku Horumon Daigoro combines top-notch ingredients with a relaxing atmosphere in the heart of Gion. Whether you’re exploring Kyoto’s cultural district or looking for a casual yet refined place to enjoy grilled meat, this restaurant offers a memorable experience. The dedication to freshness, coupled with its welcoming setup, makes it a standout choice for yakiniku lovers.
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