Product Description
Nestled near Shintetsu Flower Town, this steakhouse specializes in showcasing the true flavor of Kuroge (Japanese Black) beef, served raw and cooked by diners on a hot cast-iron plate. A highlight is the pairing of perfectly grilled steak with the restaurant’s original tangy ponzu sauce, offering a delightful balance of richness and zest.
Are you Visiting Japan soon?
Let us make your trip effortless. From tickets and hotels to transport and local guides, we arrange everything for you or your group. Whether it’s a music festival in Tokyo or a business conference in Osaka, our custom travel service ensures you enjoy the event stress-free.
Contact Jasumo Now →Why Visit?
- Farm-to-Table Ingredients: Enjoy fresh, local produce such as Tamba Sasayama’s Koshihikari rice and onions from Awaji Island, meticulously sourced to complement the high-quality beef.
- Freshness Guaranteed: The raw beef is carefully selected and prepared to ensure safety and top-tier taste.
- A Cultural Twist: Dine with a view of an Arima Noh Theater, blending traditional Japanese culture with your culinary experience.
Chef’s Vision
The chef is committed to delivering joy and satisfaction with every dish, making each visit memorable and leaving customers with smiles on their faces.
Access
- 2-minute walk from Shintetsu Flower Town Station.
- 10 minutes by taxi from JR Sanda Station.
- 6 minutes by car from the Chugoku Expressway Kobe Sanda Interchange.
Perfect for steak lovers seeking an exceptional meal paired with a touch of Japanese tradition. Visit on a sunny day to make the most of the scenic surroundings and serene atmosphere.
Planning a Group Trip to Japan?
From corporate teams to friends traveling together, we create tailor-made travel packages. Enjoy VIP access, curated itineraries, and full support from our local experts. Tell us your plans, and we’ll handle the rest.
Contact Jasumo Now →