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Sushi Koizumi

Sushi Koizumi

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Product Description

Located just a 5-minute walk from Yokohama Station, this restaurant showcases authentic Edo-mae sushi crafted by Chef Koizumi, who trained at a sushi establishment founded in 1861. The restaurant’s meticulous approach to tradition and quality makes it a haven for sushi lovers seeking a refined dining experience.

Highlights:

  • Signature Experience:
    • Omakase-nigiri: A curated set menu that begins with otsumami (seasonal appetizers) and ends with a classic makimono roll, showcasing the chef’s expertise.
    • Fresh, seasonal fish sourced from Toyosu and Kanazawa, emphasizing the highest quality ingredients.
  • Sushi Craftsmanship:
    The sushi rice is cooked firm and seasoned with a unique blend of red vinegar and salt, providing a delicate texture that enhances the flavor of the toppings.
  • Chef’s Expertise:
    Chef Koizumi’s deep understanding of seasonal fish and the art of Edo-mae sushi shines through in each meticulously crafted piece.

Ambiance:

  • The elegant façade reflects a blend of symbolism and tradition, inviting guests into a serene, high-quality space.
  • Inside, the beautifully curved white wood counter creates a dignified atmosphere, perfect for savoring the artistry of Edo-mae sushi.

Access:

  • 5-minute walk from the Northwest Exit of JR Yokohama Line.
  • 373 meters from Yokohama Station.

Cuisine:

  • Japanese / General
  • Japanese / Sashimi (raw fish)/Seafood
  • Japanese / Sushi

This sushi restaurant near Yokohama Station promises an unforgettable culinary journey, blending seasonal excellence, authentic techniques, and a serene dining environment. Perfect for sushi enthusiasts and anyone seeking a luxurious meal steeped in tradition.