Product Description

Located just a short walk from JR Yokohama Station’s West Exit, Yonpachi Gyojou specializes in the freshest seafood prepared with artisan techniques like “Shinkei-jime” (destroying the fish’s spinal cord for ultimate freshness) and “Ikekoshi” (resting fish in a tank to enhance flavor). This lively izakaya immerses you in the bustling charm of a traditional fisherman’s town.

Highlights:

• Signature Seafood:
  • A daily changing menu featuring expertly processed seasonal fish, ensuring unmatched freshness and flavor.
  • Perfectly crafted sashimi platters showcasing the day’s finest catch.
• Exclusive Sake Selection:
  • A robust lineup of premium sake brands like Dassai, Hitakami, Sharaku, and Taka.
  • Unique house-brewed sake, created annually in collaboration with a sake brewery, providing a one-of-a-kind tasting experience.
• Vibrant Atmosphere:
  • The restaurant captures the energy and authenticity of a fisherman’s town, offering a fun and lively dining experience.

Atmosphere:

Yonpachi Gyojou combines rustic charm with high-quality dining, making it ideal for casual outings, lively group gatherings, or an exciting evening exploring Japanese seafood culture.

Access:

• Directions: Just a 2-minute walk from the West Exit of JR Yokohama Station, Yonpachi Gyojou is conveniently located for quick access to a memorable dining experience.

Cuisine:

• Japanese / Sashimi (raw fish)/Seafood
• Izakaya (Japanese tavern)

For seafood lovers and sake enthusiasts, Yonpachi Gyojou delivers an unforgettable blend of fresh flavors and vibrant energy, perfect for a night out in Yokohama.