Product Description

Situated conveniently along a national highway, Ramen Iccho is a must-visit destination for road travelers and ramen enthusiasts. The restaurant celebrates the flavors of Kyoto’s local ingredients, blending them into a harmonious bowl of ramen that delights locals and tourists alike.

Highlights:

• Locally Sourced Ingredients:
  • Kyoto Kujo Scallions and local Kyoto pork add depth and authenticity to the dishes.
  • Noodles crafted with Kyoto Fushimi’s domestic flour are medium-fine for the perfect texture and bite.
• Signature Tonkoku Ramen:
  • This rich pork broth ramen is a standout, boasting a flavorful, creamy white broth with a rich soy sauce base.
  • A comforting dish that is sure to become a favorite for all ramen lovers.
• Take-Home Ramen Kits:
  • Enjoy Ramen Iccho’s flavors at home with their convenient take-home ramen kits.
• Welcoming Atmosphere:
  • Guests are greeted by a “wai” statue at the entrance, symbolizing the owner’s gratitude and warm welcome.
  • The Asian-inspired interior offers a cozy ambiance, perfect for families, couples, or solo diners.

Perfect For:

• Ramen Enthusiasts: Looking to try a rich and authentic pork broth ramen.
• Families and Couples: Relaxed dining atmosphere suitable for all occasions.
• Road Trippers: A convenient and delicious stop along your journey.

Location & Accessibility:

• Located along the national highway, accessible from the Maizuru-Wakasa Expressway.
• From the Maizuru exit, follow Route 27 north, take a turn for Miyazu at the “Ote” intersection, and find it on your right.

Cuisine:

• Specializes in Chinese cuisine and various styles of ramen:
  • Tonkotsu Ramen (pork broth)
  • Shoyu Ramen (soy sauce-based)
  • Seasonal and specialty noodle dishes

For a hearty, flavorful meal that celebrates Kyoto’s ingredients and culinary artistry, make Ramen Iccho a stop on your next adventure!