Product Description

First introduced in 1966, Chimay White, also called Cinq Cents, is the only Tripel in Chimay’s lineup. Its name, meaning “500” in French, celebrates the 500th anniversary of Chimay’s founding. This beer’s refined bitterness and bright fruitiness make it an outstanding representation of the Belgian Tripel style.

Why Chimay White Cinq Cents?

✔ Authentic Trappist Brew – Crafted within Scourmont Abbey
✔ Crisp, Fruity & Hoppy – Notes of citrus, pear, and white pepper
✔ Smooth Yet Complex – Balanced bitterness with a dry, refreshing finish
✔ Large 750ml Bottle – Perfect for sharing or aging

Flavor Profile

Aroma: Floral hops, honey, and subtle clove spice
Taste: Pear, banana, white pepper, and mild herbal bitterness
Mouthfeel: Medium-bodied, lively carbonation, and a dry finish

Best Food Pairings

Soft cheeses like camembert, goat cheese, or mild blue cheese
Light meats such as grilled chicken, turkey, or seafood
Savory dishes like white pizza, herbed pasta, or fresh salads

For the best experience, serve at 6-8°C in a Chimay goblet to enhance its aromas and complexity.

FAQs

What is the difference between Chimay White and Chimay White Cinq Cents?
Both beers share the same recipe, but Cinq Cents is bottled in a 750ml format, which allows for better aging and flavor development.

Can Chimay White Cinq Cents be aged?
Absolutely! Over time, the beer’s fruity notes become deeper, and its spice character mellows, offering an even more refined drinking experience.

What is the ABV of Chimay White Cinq Cents?
It has an 8% ABV, making it a strong yet well-balanced Belgian Tripel.