Product Description

Since its introduction in 1941, Mekong Thai Liquor has been a staple in Thailand’s drinking culture. Despite being commonly referred to as “whisky,” it’s actually a rum-based spirit, expertly distilled from molasses and glutinous rice, then blended with natural Thai herbs and spices for an authentic, smooth taste.

Key Features & Highlights

✔ Authentic Thai Spirit – Thailand’s first and most famous liquor, loved for generations.
✔ Unique Blend – Distilled from sugarcane, rice, and infused with aromatic Thai botanicals.
✔ Smooth Yet Bold – A slightly sweet profile with hints of caramel, spice, and wood.
✔ Versatile for Cocktails – Enjoy it neat, on the rocks, or in classic tropical cocktails.
✔ Perfect for Pairing – Complements spicy Thai dishes and grilled meats beautifully.

Flavor Profile & Tasting Notes

🔥 Aroma: Warm caramel and vanilla notes with hints of Thai herbs and spices.
🥃 Taste: A smooth, slightly sweet molasses base balanced by woody and spiced undertones.
🍂 Finish: Medium-bodied, warming, and subtly spiced, with a lingering sweetness.

Cocktail Ideas & Serving Suggestions

🍹 Mekong Mule – Mix with ginger beer, lime juice, and mint for a refreshing kick.
🥃 Thai Old Fashioned – Stir with bitters, sugar, and an orange twist for a unique take on a classic.
🍊 Citrus Highball – Blend with soda water and fresh lime for a light and zesty drink.
🍜 Pair with Spicy Thai Food – Ideal with Thai curries, grilled seafood, and satay skewers.

Why Choose Mekong Thai Liquor?

Mekong embodies the spirit of Thailand—bold, flavorful, and full of character. Whether you’re a fan of classic Thai spirits or looking to explore unique global flavors, this legendary Thai liquor is a must-try.