The Best Ramen in Sendai: 5 Spots You Need to Try
Sendai may be the gateway to Japan’s Tōhoku region, but it’s also a quiet ramen heavyweight. Here, you’ll find everything from thick, porky tonkotsu bowls to miso-based broths packed with local flavour. Whether you’re chasing heat, richness, or something light and nostalgic, Sendai’s ramen shops deliver.
Locals swear by these places, and once you try them, you’ll see why. If it’s your first visit or you’re just passing through, these five ramen shops are where you’ll really taste what Sendai is all about.
Why You Shouldn’t Skip Ramen in Sendai
Sendai-style ramen reflects the soul of northern Japan. Hearty. Unfussy. Full of depth. Most bowls here lean toward miso or soy-based broths, often topped with springy noodles, thick-cut pork, and simple add-ons like butter, corn, or scallions.
What sets Sendai ramen apart isn’t just the flavour, it’s the balance between comfort and character.
Top 5 Ramen Restaurants in Sendai
Sendai has no shortage of ramen joints, but not all are created equal. This list pulls together five of the most loved, consistently recommended ramen shops across the city—from massive bowls built for serious appetites to quiet, local favourites tucked away on side streets. Whether you want bold tonkotsu, rich miso, or something light and traditional, these spots represent the best ramen in Sendai for visitors and locals alike.
1. Ramen Jiro Sendai Branch – Go Big or Go Home
Jiro-style ramen is famous for its massive portions and unapologetic richness. The Sendai branch stays true to form, offering bowls piled high with pork, cabbage, and garlic. It’s not for the faint of heart, but if you’re hungry, it hits the spot like nothing else.
Expect a line during peak hours, especially in the evenings—it’s a favourite among students and big eaters.
What to order: The Buta Ramen with extra veggies and garlic.
Pro tip: Come hungry and don’t plan on moving much after.
2. Menya Kurumaya (麺屋くるまや) – Miso Ramen with Soul
If you love miso-based ramen, this is your place. Kurumaya ramen’s broth is rich and slightly spicy, made even better with a Hokkaido-inspired combo of corn and butter. The noodles are firm and chewy, and every bite feels like the definition of comfort food.
It’s a cozy spot with a laid-back atmosphere—great for lunch on a cold day.
What to order: Spicy miso ramen with corn and butter.
Pro tip: Add a side of rice if you’re extra hungry.
3. Ichiban Ramen (一番ラーメン) – A Local Secret
Tucked away in a quiet corner, Ichiban Ramen is the kind of no-frills spot locals go back to again and again. The shoyu ramen is clean and savoury, with a soy-based broth that’s all about balance. No gimmicks, just a really satisfying bowl.
It’s cash-only and has limited seating, so drop by early or between rush hours if you can.
What to order: Classic shoyu ramen with a soft-boiled egg.
Pro tip: Add menma (bamboo shoots) if they have it.
4. Ichiran Ramen Sendai – Reliable, Easy, and Always Good
Yes, it’s a chain. But Ichiran earns its spot on this list for consistency, convenience, and flavour. Especially great for solo diners, it offers private booths and a straightforward ordering system—even if you don’t speak Japanese. And their tonkotsu broth? Still one of the best.
It’s open late, so it’s a solid pick after a night out or a long train ride.
What to order: Tonkotsu ramen with extra garlic and a seasoned egg.
Pro tip: Don’t skip the spicy red sauce—it’s what sets them apart.
5. Rairaiken (来来軒) – Old-School Charm, Classic Taste
This place has been serving ramen for decades, and it shows in the best way. Rairaiken ramen is all about traditional vibes and simple, honest bowls. Think light shio broth, handmade noodles, and a quiet atmosphere that feels like a time capsule.
It’s tucked away from the busy streets, so it’s a nice escape from the usual tourist flow.
What to order: Shio ramen or the house Chuka Soba (Chinese-style soy ramen).
Pro tip: It’s the kind of bowl you won’t rush through.
Final Thoughts: Where to Eat Ramen in Sendai
Sendai’s ramen scene has depth, variety, and a whole lot of heart. From oversized Jiro-style bowls to humble neighbourhood favourites, each shop on this list offers a different slice of local food culture.
Whether you’re backpacking through Tōhoku or just here for the weekend, skip the guesswork and head straight to one of these spots—you’ll leave full and happy.
