5 Premium 7-Eleven Ramen in Japan
Japan’s 7-Eleven isn’t just a stop for snacks—it’s a hidden gem for ramen lovers. Unlike instant noodles found elsewhere, 7-Eleven Japan’s ramen lineup rivals what you’d get in an actual ramen shop.
The broths are deep and flavorful, the noodles have an authentic chew, and the toppings are fresh—far from your average cup ramen experience. If you’re visiting Japan and want a quick yet delicious meal, these five premium 7-Eleven ramen options should be on your list.
What Makes 7-Eleven Ramen in Japan Special?
7-Eleven Japan takes its ramen seriously, offering options that feel closer to restaurant-quality than instant food. Here’s why these bowls stand out:
- Rich, Authentic Broths: From creamy tonkotsu to umami-packed miso, these aren’t just powdered soup packets—they’re slow-simmered, flavorful broths made with high-quality ingredients.
- High-Quality Ingredients: Expect real slices of chashu pork, chicken, fresh vegetables, and spring onions, giving each bowl an elevated feel.
- Fresh Noodles & Toppings: Unlike most instant ramen, 7-Eleven keeps the noodles and toppings separate so they maintain their texture when heated. This ensures that each bite is just as satisfying as what you’d get in a ramen shop.
- Famous Ramen Shop Collaborations: Some of these bowls are made with Michelin-starred restaurants and Japan’s top ramen shops, bringing signature flavors to convenience stores. These limited-time offerings allow travelers and locals alike to experience flavors from some of the best ramen shops in the country.
Now, let’s dig into the top five must-try 7-Eleven ramen bowls in Japan!
Must-Try Convenience Store Ramen
Ramen is one of Japan’s most beloved comfort foods, and while many travelers seek out famous ramen shops, few realize that some of the best bowls can be found in an unexpected place like 7-Eleven Japan.
If you’re visiting Japan and want a quick yet delicious meal, these five premium 7-Eleven ramen options should be on your list.
1. Meaty Kitakata Ramen
Specialty: Authentic Soy Sauce Ramen from Kitakata
Kitakata, one of Japan’s three great ramen cities, is known for its light yet rich soy sauce broth and thick, wavy noodles. This 7-Eleven version stays true to tradition, featuring a flavorful pork-and-dried-sardine broth and an impressive floral arrangement of chashu pork slices.
The high-water-content noodles have a chewy texture, making this one of the most authentic Kitakata ramen experiences you can find outside of an actual ramen shop. If you’re looking for a ramen bowl that perfectly balances umami, richness, and a slightly smoky depth, this is an excellent choice.
2. Rich Tsukemen from Tomita
Specialty: Thick, Dipping Ramen from Japan’s No.1 Ramen Shop
This is an exclusive 7-Eleven collaboration with Chukasoba Tomita, the top-ranked ramen shop in Japan known for its legendary tsukemen (dipping ramen).
The cold, whole-wheat noodles are thick and springy, meant to be dipped into the super-rich, umami-loaded broth. The broth is a slow-simmered blend of pork and fish flavors, creating an intense depth that coats each strand of noodles.
It’s a convenience store take on one of Japan’s most famous ramen styles—and surprisingly close to the real thing. If you’re a fan of thicker noodles and deeply concentrated broths, this is a must-try.
3. Tanmen with Plenty of Veggies
Specialty: Light and Healthy Salt-Flavored Ramen
If you want something lighter yet still satisfying, this Mouko Tanmen Nakamoto (vegetable ramen) is a great pick. It features a bright, salt-seasoned chicken bone broth and comes loaded with crunchy cabbage, carrots, bean sprouts, and wood ear mushrooms.
A packet of white pepper adds an extra kick, making this a low-calorie but flavor-packed ramen option. This ramen is particularly popular for those who prefer a cleaner, lighter-tasting broth that still delivers depth and umami.
4. Savory Miso Ramen from Sumire
Specialty: Famous Sapporo Miso Ramen
Sumire is one of the most well-known ramen shops in Sapporo, Hokkaido, famous for its thick, pork-lardy miso ramen. This 7-Eleven-exclusive version captures Sumire’s signature flavors, making it a must-try.
Inside, you’ll find sliced chashu pork, minced pork, and a packet of spicy tougarashi powder. The broth is thicker than your average miso ramen, thanks to the inclusion of pork fat and a strong miso paste, making every sip incredibly satisfying. If you love hearty, rich ramen that warms you up, this is the one for you.
5. Cold, Salt-Based Clam Ramen
Specialty: Refreshing, Seafood-Packed Cold Ramen
Inspired by Michelin-starred Soba House Konjiki Hototogisu, this cold ramen highlights the delicate flavors of hamaguri clams in a light yet umami-packed shio (salt) broth.
Paired with thinly sliced pork, bamboo shoots, and bean sprouts, this bowl is refreshing, slightly briny, and perfect for seafood lovers. The chilled broth and thin, delicate noodles make it a great choice during Japan’s humid summers, providing a cool yet deeply flavorful ramen experience.
The Convenience of 7-Eleven Ramen
One of the best things about 7-Eleven ramen in Japan is that it’s available 24/7. Whether you’re arriving late after a flight or just craving a hot meal in your hotel room, these ramen bowls provide a quick, convenient, and shockingly authentic taste of Japan’s ramen culture.
With easy-to-follow heating instructions, you can enjoy a high-quality bowl of ramen in just minutes—no complicated prep required. This accessibility makes 7-Eleven’s ramen a great option for travelers looking to experience Japan’s ramen scene without the long restaurant queues.
Final Thoughts: Premium 7-Eleven Ramen in Japan
7-Eleven Japan has redefined convenience store ramen, offering bowls that are far beyond instant noodles. With rich broths, high-quality toppings, and collaborations with Japan’s top ramen shops, these ramen bowls deliver a real Japanese ramen experience at an affordable price.
If you’re visiting Japan, don’t overlook these premium 7-Eleven ramen bowls—they’re affordable, delicious, and just a microwave away from a fantastic meal!
