Kamakura Fujiya

This is no ordinary yakiniku (Japanese BBQ) spot—it’s a stylish restaurant featuring a bar counter and stunning window views that have garnered high praise. The menu is a testament to quality, with a focus on homemade dishes crafted from the freshest ingredients, including locally sourced vegetables from Kamakura.

Key Features:

• Elevated Yakiniku Dining:
  • Enjoy premium yakiniku in a sophisticated setting, far removed from typical BBQ joints.
  • The menu also includes homemade roast beef and other signature creations, ensuring a unique and memorable dining experience.
• Alcohol Selection:
  • Features a wide array of alcoholic beverages, including rare options like domestic makgeolli, local pure rice sake, and domestic whiskey from boutique distilleries.
• Farm-to-Table Vegetables:
  • Salads and side dishes are made using Kamakura-grown vegetables, ensuring freshness and supporting local producers.

Atmosphere:

• Sophisticated Ambiance:
  • The bar counter and stylish interior design make it an ideal spot for a chic dining experience.
  • The window views add to the upscale atmosphere, creating a perfect setting for dates or special occasions.

Ideal For:

• Gourmet Enthusiasts: Ideal for those seeking high-quality yakiniku in an elegant environment.
• Drink Connoisseurs: Perfect for exploring unique and rare alcoholic beverages, from local sake to niche whiskeys.

Access:

• Conveniently located just a 1-minute walk from Kamakura Station, it’s an easy stop during your visit to the area.

Cuisine:

• Asian/Ethnic / Yakiniku (grilled meat)
• Asian/Ethnic / Horumon (offal meat)
• Asian/Ethnic / Naengmyeon (Korean cold noodles)

This restaurant offers a premium yakiniku experience, complemented by a thoughtful beverage selection and fresh, locally sourced ingredients, all set against a backdrop of scenic views.

Features

• Alcohol Served
• Food & Drink Options
• Lunch
• No Smoking
• Organic Options

Pricing

Location