Located a 5-minute walk from Atami Station, RAKUSEIAN opened its doors in December 2022 and offers a tranquil, art-filled ambiance. The space is adorned with glass objects and gold screens, designed to make guests feel connected to the natural beauty of Atami.
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The restaurant specializes in seasonally inspired course meals, with the highlight being the Japanese Cuisine Course, which features a vibrant array of fish and vegetable appetizers. Every dish reflects the mastery of Head Chef Kamiyama, whose meticulous attention to ingredient quality, broth preparation, and temperature control elevates each meal into an artistic experience. The monthly-changing menu ensures a fresh and unique offering every visit.
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Perfect for those seeking an elevated dining experience with artistry and serenity, RAKUSEIAN is a standout in the culinary scene of Atami.
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