Sakanaya Soma Nishimachi Branch - Japanese Restaurant

Welcome to Sakanaya Soma Nishimachi Branch – Japanese Restaurant, a modern hideaway in Kurume City where fresh fish and fine sake come together in perfect harmony. Nestled in Nishimachi, this gem offers a delightful fusion of Japanese and Western flavors, all served in a stylish space with seasonal views. Whether you’re a local seeking a refined meal or a tourist exploring Fukuoka Prefecture, this restaurant promises a dining experience that’s both authentic and innovative.

Access

Finding this culinary retreat is simple:

Location: 1022-8, Nishimachi, Kurume-shi, Fukuoka
Directions: A 3-minute walk from Hanabatake Station or a 7-minute stroll from Nishitetsu Kurume Station, both on the Nishitetsu Tenjin Omuta Line.

Its convenient location makes it an easy stop for anyone exploring Kurume or the surrounding area.

Cuisine

Sakanaya Soma Nishimachi Branch shines with a diverse menu:

Japanese General: Timeless dishes with a modern twist.
Sashimi & Seafood: Freshly slaughtered fish, prepared daily for peak flavor.
Japanese Fusion: A creative blend of Japanese and Western culinary styles.
Alcohol Pairings: A curated selection of sake and other drinks to complement your meal.

The standout? Their sashimi, crafted from fish prepared fresh before lunch and dinner service, ensuring every bite bursts with quality and taste.

Open

Lunch: 11:30 AM – 2:30 PM (Last Order: 1:30 PM)
Dinner: 5:30 PM – 9:30 PM (Last Order: 9:00 PM)

Drop in for a midday treat or an evening of seasonal delights!

Closed

Tuesday: Plan your visit accordingly, as the restaurant takes a break midweek.

Average Price

¥ 200 – ¥ 13,000

Affordable yet upscale, it’s a great value for the quality and experience offered.

Why Choose Sakanaya Soma Nishimachi Branch?

Here’s what makes this spot special:

Freshness Guaranteed: Fish are slaughtered daily, delivering unrivaled quality in every dish.
Seasonal Ambiance: Enjoy your meal with a view of Kurume’s changing scenery.
Versatile Dining: From business meetings to year-end parties, they offer tailored courses, buffets, and all-you-can-drink options.
Sake Selection: Pair your meal with carefully chosen sake for a true Japanese experience.

This modern Japanese retreat is perfect for those craving a mix of tradition and creativity in a relaxed, welcoming atmosphere.

Visit Sakanaya Soma Nishimachi Branch Today

Sakanaya Soma Nishimachi Branch – Japanese Restaurant is more than just a meal—it’s a celebration of fresh ingredients and seasonal beauty. Whether you’re entertaining clients, gathering with friends, or simply treating yourself, this Kurume favorite delivers. Stop by and savor the flavors of Japan with a modern twist—your taste buds will thank you!

Features

Pricing

Omakase Course - The colorful season satisfies your heart.

The course menu features seasonal ingredients and is prepared using various Japanese and Western cooking methods. The colorful seasonal delicacies will satisfy your heart..

¥ 3,850
Sashimi of Fresh Mackerel - You'll feel the specialist's attention to detail.

Fresh, high-quality mackerel is prepared from live fish. Because it is a familiar ingredient, you can feel the ingredient's quality and the chef's skill.
Japanese Sake - It enhances the flavor of the seasonal dishes.

Fish in season deserves to be paired with the sake of the right time to drink. Sake, carefully selected to match the fish dishes, makes the seasonal delicacies even more flavorful.

¥ 715