USHIHACHI Akihabara Branch

Opened on February 7, 2023, Grand specializes in providing high-quality and delicious Yakiniku (Japanese BBQ) at very reasonable prices. The restaurant focuses on serving only the finest Japanese Black Wagyu beef, carefully selected to ensure an exceptional dining experience.

Cuisine Highlights:

• Seasoned Raw & Grilled Beef: A combination of expertly prepared raw and grilled Wagyu beef to showcase the depth of flavor.
• Wagyu Beef Yakiniku Set: A complete meal with various cuts of Wagyu beef for grilling at your table.
• USHIHACHI Course: A best-seller menu featuring 10 of the most popular items, allowing customers to enjoy a variety of meats and flavors in one go.

Atmosphere:
The restaurant offers a relaxed yet high-quality dining experience, perfect for those who enjoy the unique interactive experience of grilling their own beef at the table.

Access:

• 2-minute walk from Exit 1 of Suehirocho Station on the Tokyo Metro Line
• 4-minute walk from Electric Town Exit (North Exit) of JR Akihabara Station

Cuisine:

• Asian/Ethnic / Yakiniku (Japanese BBQ)
• Asian/Ethnic / Horumon (Offal Meat)
• Asian/Ethnic / Korean / Yakiniku (Japanese BBQ)
• Yakiniku/Steak

Grand offers a fantastic opportunity to indulge in premium Wagyu beef and an unforgettable Yakiniku experience right in the heart of Tokyo.

Features

• Alcohol Served
• English menu
• English-Speaking Staff
• Food & Drink Options
• Late-Night Service
• Lunch
• No Smoking
• Special Dietary Requests
• Wi-Fi Access

Pricing

Location