Zenkaikosho

Located just a short walk from the 21st Century Museum of Contemporary Art, Zenkai Kosho delivers a culinary experience blending authentic Cantonese flavors with local ingredients from Kanazawa and the Hokuriku region.

Highlights

Signature Dishes:
- Kobakogani & Shark Fin Soup: A luxurious dish highlighting the rich flavors of female crab and premium seafood.
- Addictive Mapo Dofu: Served in an earthenware pot, this spicy and aromatic dish has garnered a loyal following from locals and visitors alike.
Local Ingredients: Featuring Kaga vegetables, a specialty of Kanazawa, alongside the freshest seafood from Hokuriku, the menu emphasizes quality and regional pride.
Versatile Dining Spaces:
- Counter Seating: For an interactive experience, enjoy watching your dishes being prepared and catered to your preferences.
- Second Floor: A spacious, relaxed atmosphere perfect for banquets and dinner parties.

Access

5-minute walk from Katamachi or Korinbo bus stops.
3-minute walk from the 21st Century Museum of Contemporary Art, Kanazawa.

Whether you’re in Kanazawa for art, sightseeing, or a memorable meal, Zenkai Kosho offers a unique fusion of Cantonese tradition and Ishikawa’s rich culinary culture.

Features

Pricing

All-you-can-laugh banquet course

・Thinly sliced boiled pork with special sauce・Squid dumplings with mayonnaise・All-smile dumplings・Fried chicken with sweet and sour sauce・Mapo tofu・Chili shrimp・Shanghai-style fried noodles・Lettuce fried rice (8 items in total)

¥ 6,000.00
Full Opening Smile Course

・3 appetizers・Squid dumplings with mayonnaise・Zensho gyoza・Fried chicken with sweet and sour sauce・Mapo tofu・Today's dish・Chili shrimp・Lettuce fried rice・Almond tofu (11 dishes in total)

¥ 5,000.00