Product Description

Located in the heart of Shin-Okubo, one of Tokyo’s most vibrant Korean towns, Hongdaepocha is a must-visit destination for lovers of Korean street food. The restaurant replicates the lively atmosphere of a “pocha” (food stand) from Hongdae, Seoul’s bustling art and subculture district. The space is adorned with Hangul signboards, neon lights, and a dynamic ambiance that brings the energy of South Korea to Tokyo.

Cuisine Highlights:

• Shrimp Cheese Octopus Fondue: A social media sensation featuring tender octopus and shrimp with gooey cheese.
• Shrimp Cheese Samgyeopsal Roll: Another crowd-favorite wrapped in indulgent layers of flavor.
• Jjugopsae Hot Pot: A unique take on Busan’s signature dish, bringing authentic Korean hot pot to your table.
• Extensive options of Korean liquors like Makgeolli and Chamisul, enhancing the Korean dining experience.

Atmosphere:
Hongdaepocha offers a lively and authentic Korean-style dining experience, perfect for casual gatherings or exploring popular Korean dishes in a fun and inviting space.

Access:

• 7-minute walk from JR Shin-Okubo Station
• Located on the 1st floor of the building next to 7-Eleven

Cuisine:

• Asian/Ethnic: Korean specialties
• Alcohol: Makgeolli and Korean spirits
• Other Asian cuisine

Whether you’re a fan of Korean cuisine or looking to explore the latest food trends, Hongdaepocha brings a slice of Hongdae’s vibrant culture and flavors to Tokyo.