Taste the Best Toyama Japan Restaurants
Here’s something worth knowing: Toyama isn’t just about breathtaking mountains and fresh seafood. It’s a city packed with incredible restaurants, from local sushi spots to Michelin-starred dining. Love bold flavors? Prefer something comforting? There’s something for you here. Expect fresh ingredients, expert craftsmanship, and flavors that stick with you. Ready to eat? Here are the best restaurants in Toyama.
1. Shirohacha Koshitsu Annex
Address: 5 Shinsakuramachi, Toyama, Japan
Price: ¥300 – ¥5,000
Opening Hours: 11:30 AM – 11:00 PM
Shirohacha Koshitsu Annex is just a short walk from JR Toyama Station, making it an accessible sushi kappo restaurant for both locals and visitors. The head chef handpicks fresh seafood from the market daily, ensuring top-quality dishes. Private rooms accommodate small to large groups, creating a refined setting. Counter seating offers an intimate experience, letting diners enjoy sushi crafted with precision. The relaxed yet upscale atmosphere makes it a great spot for fresh seafood.
2. SAYS FARM
Address: Yokawa, Himi, Toyama, Japan
Price: ¥300 – ¥5,000
Opening Hours: 11:00 AM – 9:30 PM
SAYS FARM combines amazing hilltop views with farm-to–table meals. The menu is always changing and includes Italian-inspired meals using locally grown foods. Seafood comes fresh from Himi Port; their own hens supply daily eggs. Their homemade wines—Merlot, Rosé, and Chardonnay among others—fit the meal exactly. For those looking for a natural but sophisticated eating experience, the calm surroundings and dedication to fresh food make this perfect place.
3. Matsusaka Ushi Yakiniku Ittetsu
Address: 1st Floor, Wing Wing Takaoka Building, Toyama, Japan
Price: ¥1,000 – ¥15,000
Opening Hours: 5:00 PM – 10:00 PM
Matsusaka Ushi Yakiniku Ittetsu specializes in premium Matsusaka beef, directly sourced from their own cattle. Their beef accentuates strong, natural tastes unlike highly marbled wagyu. Perfectly cooked popular cuts like tenderloin and ribeye lets the meat glisten. Bench seating in private rooms adds comfort, which makes them ideal for both formal and laid-back events. This place is absolutely must-visited for individuals who value premium beef without a hefty price tag.
4. Sushi-Ei Sogawa
Address: 2-8-22 Sogawa, Toyama, Japan
Price: ¥4,000 – ¥6,000
Opening Hours: 11:30 AM – 2:00 PM, 5:00 PM – 8:00 PM (Closed Wednesdays)
With an eye toward local tastes, Sushi-Ei Sogawa presents excellent sushi. The finest seafood from Toyama Bay is highlighted in their 10-piece omakase meal. Known for their energetic interactions, the chef adds to the experience by announcing each sushi piece with great fervor. Diners can see the exact workmanship behind every mouthful because to the close counter seats. Although not the least expensive, the fresh food and real ambiance make it quite worth the cost.
5. Dai
Address: 6-7 Otemachi, Toyama, Japan
Price: ¥15,000 – ¥20,000
Opening Hours: 5:00 PM – 12:00 AM (Closed Sundays)
Dai offers an innovative dining experience with creative dishes that highlight seasonal ingredients. The menu surprises guests with unique combinations, like tilefish and beef-tomato served on a leaf. The chef’s knife skills and presentation turn each dish into an art piece. Sashimi from Toyama Bay is a highlight, and the aroma of brown rice broth sets the tone for an unforgettable meal. This restaurant is a top choice for those looking for refined flavors and artistic plating.
6. Shogetsu
Address: 116 Iwaseminatomachi, Toyama, Japan
Price: ¥10,000 – ¥15,000
Opening Hours: 11:00 AM – 9:00 PM
Shogetsu delivers an exceptional kaiseki dining experience in a traditional Japanese setting. Guests enjoy dishes like crab hot pot, white shrimp, and fresh sashimi, all sourced locally. Each private room overlooks a Japanese garden, enhancing the tranquil atmosphere. The entrance, marked by a dignified black wall, leads to a space where service and food quality are equally impressive. Whether for a special occasion or an authentic culinary experience, Shogetsu is a standout in Toyama.
7. Sushidama, Toyama Station
Address: 1-220 Meirincho Toya Marche, Toyama, Japan
Price: ¥2,000 – ¥6,000
Opening Hours: 11:00 AM – 9:00 PM
A vibrant kaiten (conveyor belt) sushi restaurant offering premium seafood is Sushidama, found around Toyama Station. Diners have a wide range of options, including the advised white prawn, fresh from Toyama Bay. While most plates move on the conveyor, special requests are handled. Sushi aficionados will find the restaurant bright since it is always full. Arriving by rail, this is a quick and great stop for a filling lunch.
8. Minozushi
Address: 2-3-4 Marunouchi, Toyama Japan
Price: ¥1,500 – ¥3,000
Opening Hours: 11:30 AM – 2:00 PM, 5:30 PM – 10:00 PM (Closed Sundays)
With its well made sashimi and sushi, Minozushi emphasizes how fresh Toyama’s seafood is. The chef guarantees excellent quality by preparing every portion upon order. One local favorite is white shrimp; the fish comes fresh every morning. Seeing the chef deftly put sushi together enhances the whole experience. This area presents a friendly environment where even visitors feel at ease. Minozushi is an excellent option for classic, well produced sushi.
9. Sushitama Toyama Kakeo
Address: 5-8 Sakaemachi Kakeo, Toyama, Japan
Price: ¥1,500 – ¥3,000
Opening Hours: 11:00 AM – 9:00 PM
Sushitama Toyama Kakeo serves excellent sushi at affordable prices. Their chutoro and creamy uni match those from high-end sushi restaurants. Another highlight of the fish from the area is Buri sushi, or fatty yellowtail sushi. Although it runs as a conveyor belt sushi restaurant, customers may order straight from the chef for a more individualised experience. Weekday free miso soup provides more value. It’s a handy and filling spot for fresh sushi right inside a retail mall.
10. Itoshou
Address: 1-7-6 Taromaruhommachi, Toyama, Japan
Price: ¥1,000 – ¥2,000
Opening Hours: 11:00 AM – 10:00 PM (Closed Tuesdays)
This hearty meal, presented in a steaming clay pot, boasts a rich, savory broth. Though small, the restaurant is friendly and the staff guides patrons through the ordering process. Their variants in prawns and beef udon are really advised. Having three branches in Toyama, this area is still the most frequented among the residents. Itoshou is the place to be if you want a real and substantial noodle meal.
Final Thoughts
Toyama offers a rich dining scene, from fresh sushi to premium beef. Whether you’re after casual eats or fine dining, there’s something for every taste. Explore more recommendations on Jasumo!
