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Learn to make beautiful and delicious Japanese sweets in a warm, welcoming atmosphere. This hands-on cooking experience offers a taste of authentic Kyoto hospitality in a traditional setting with serene garden views.
Highlights
- Prepare and enjoy 3 types of traditional Japanese sweets (wagashi)
- Relax in an authentic Japanese room with stunning garden views
- Feel like a guest in a Japanese friend’s home, with tea and friendly conversation
- Fully English-guided and beginner-friendly
- Vegan and vegetarian options available
Full Description
Have you ever seen colorful Japanese sweets (wagashi) in anime or manga and wondered what they taste like? Now you can learn to make them yourself.
Join this hands-on cooking experience in a charming Kyoto home near Fushimi Inari. You’ll be welcomed into a traditional Japanese room with beautiful garden views, where the warm and knowledgeable instructor will guide you through every step of the process.
Learn to prepare around three different types of wagashi, using traditional ingredients and techniques. The class begins with a demonstration, followed by your own cooking time. Whether you’re solo or with a partner, you’ll receive plenty of guidance and tips in a relaxed and fun atmosphere.
Once your creations are complete, enjoy them with a freshly prepared bowl of matcha tea. It’s more than just a cooking class — it’s a cultural immersion into Japanese hospitality.
The entire experience is conducted in English, and all instructors are licensed guide interpreters. Vegetarian and vegan guests are welcome. Please inform us in advance if you have any dietary restrictions.
Pricing
From ¥12,381 per person
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Includes
- All ingredients and seasonings
- Instruction from an English-speaking licensed guide
- Matcha tea
- Taxes and fees
Meeting Point
iroHa Cooking Studio
38-4 Fukakusa Watamoricho, Fushimi Ward, Kyoto, 612-0022, Japan
iroHa Cooking Studio Website
+81 90-3654-8857
Reviews
“We highly recommend this class! Easy to follow, fun, and incredibly welcoming. Miho made every moment special with hands-on tips, warm conversation, and amazing hospitality. We left with great memories and new recipes.”
“Beautiful and wholesome experience. Miho was so knowledgeable and kind. I had a private session and it felt like a personal connection with Japanese culture.”
“Miho is an excellent teacher — everything was well organized and easy to understand. I loved the sweets I made and felt proud of the result.”
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