Sushi Koizumi

Located just a 5-minute walk from Yokohama Station, this restaurant showcases authentic Edo-mae sushi crafted by Chef Koizumi, who trained at a sushi establishment founded in 1861. The restaurant’s meticulous approach to tradition and quality makes it a haven for sushi lovers seeking a refined dining experience.

Highlights:

• Signature Experience:
  • Omakase-nigiri: A curated set menu that begins with otsumami (seasonal appetizers) and ends with a classic makimono roll, showcasing the chef’s expertise.
  • Fresh, seasonal fish sourced from Toyosu and Kanazawa, emphasizing the highest quality ingredients.
• Sushi Craftsmanship:
  The sushi rice is cooked firm and seasoned with a unique blend of red vinegar and salt, providing a delicate texture that enhances the flavor of the toppings.
• Chef’s Expertise:
  Chef Koizumi’s deep understanding of seasonal fish and the art of Edo-mae sushi shines through in each meticulously crafted piece.

Ambiance:

• The elegant façade reflects a blend of symbolism and tradition, inviting guests into a serene, high-quality space.
• Inside, the beautifully curved white wood counter creates a dignified atmosphere, perfect for savoring the artistry of Edo-mae sushi.

Access:

• 5-minute walk from the Northwest Exit of JR Yokohama Line.
• 373 meters from Yokohama Station.

Cuisine:

• Japanese / General
• Japanese / Sashimi (raw fish)/Seafood
• Japanese / Sushi

This sushi restaurant near Yokohama Station promises an unforgettable culinary journey, blending seasonal excellence, authentic techniques, and a serene dining environment. Perfect for sushi enthusiasts and anyone seeking a luxurious meal steeped in tradition.

Features

• Lunch
• No Smoking
• Wi-Fi Access

Pricing

Location