Yoshitei Restaurant

Nestled in the scenic region of Yonezawa, this restaurant is renowned for its chilled soup – a distinctive specialty that showcases the essence of the area’s culinary heritage. Offering a fusion of Japanese and Western styles with a touch of Taisho-era romance, it creates a relaxed yet refined atmosphere perfect for enjoying local dishes. The restaurant specializes in seasonal, locally sourced ingredients such as Yonezawa beef and Yamagata Okitama Traditional Vegetables, ensuring that each dish is rich in flavor and steeped in tradition.

Signature Dishes:

• Chilled Soup (Yonezawa Specialty): This dish stands out for its carefully extracted broth, complemented by fresh seasonal toppings such as Yukina (a traditional vegetable that thrives in the snow). The dish is a delightful mix of soup and vegetables, offering both depth and freshness.
• Yonezawa Beef: Known for its rich flavor and marbled texture, Yonezawa beef is carefully selected and used to create various dishes that showcase its premium quality.
• Yamagata Okitama Vegetables: These vegetables are certified as part of the Yamagata Okitama tradition and include ingredients like Yukina, which grows in the region’s snowy landscape, adding a unique and local touch to each dish.
• Sake Pairing: To enhance the meal, enjoy a glass of locally brewed sake, which pairs perfectly with the traditional flavors of Yonezawa cuisine.

Atmosphere:

• The restaurant’s modern design combines Japanese and Western styles with the elegance of Taisho-era charm, offering a cozy yet upscale environment.
• Guests can dine in the Hanare-zashiki (special private room) or choose from private rooms with either floor seating or chair seating. The rooms overlook a tranquil garden, making it an ideal setting for relaxing meals with friends or loved ones.

Why Visit:

• Local Flavors: Experience the best of Yonezawa with signature dishes like chilled soup and premium Yonezawa beef, along with seasonal toppings that reflect the region’s culinary traditions.
• Comfortable, Elegant Atmosphere: Enjoy a warm and inviting atmosphere with a perfect blend of Japanese hospitality and contemporary design.
• Private Rooms for Special Occasions: Whether for a business gathering or a romantic dinner, the restaurant offers intimate spaces to relax and enjoy a personalized dining experience.

Access:

• About 50 minutes via National Highway 13 from the Fukushima Iizaka Interchange on the Tohoku Expressway.
• 10-minute drive from Yonezawa Station, and just a 3-minute walk from Uesugi Shrine.

Cuisine:

• Japanese: Specialties include shabu-shabu, sukiyaki, and other local Japanese dishes.
• Yonezawa Beef: Featured prominently in the restaurant’s offerings.

Whether you’re exploring Yonezawa’s culinary traditions or simply looking for a peaceful place to relax, this restaurant promises a delightful and authentic dining experience that captures the essence of local Japanese cuisine.

Features

• Alcohol Served
• English menu
• English-Speaking Staff
• Food & Drink Options
• Lunch
• No Smoking
• Wi-Fi Access

Pricing

Location