Kinsaiya Hakata Eki Chikagai Branch - Izakaya Restaurant

Looking for an unforgettable dining experience in Fukuoka? Discover Kinsaiya Hakata Eki Chikagai Branch – Izakaya restaurant, a hidden treasure nestled in the bustling underground mall of Hakata Station. This cozy spot blends the charm of Japanese cuisine with the expertise of a former sumo wrestler turned chef, offering a unique fusion of flavors and a welcoming atmosphere. Whether you’re a local foodie or a tourist exploring the city, this izakaya promises a meal that delights the senses and warms the heart.

Access: Conveniently Located at Hakata Station

Getting to Kinsaiya Hakata Eki Chikagai Branch couldn’t be easier. Situated in the underground mall directly connected to Hakata Station, it’s just a 2-minute walk from the station’s main exits. Whether you’re arriving by train or exploring Fukuoka on foot, this prime location makes it a hassle-free stop for a delicious meal.

Address: Hakata Station Underground Mall, 1-1, Hakata Station Chuogai, Hakata-ku, Fukuoka-shi, Fukuoka
How to Get There: Exit Hakata Station and head to the underground mall—no need to brave the weather!

Cuisine: A Fusion of Japanese Delights

Kinsaiya Hakata Eki Chikagai Branch serves up an impressive array of Japanese dishes, blending traditional flavors with creative flair. From sizzling teppanyaki to hearty rice bowls, every dish showcases the chef’s mastery. The star of the menu? The Special Bowl of A5 Wagyu Beef Steak & Japanese Beef Small Intestine with Ikura, a luxurious combination of premium Wagyu beef, fresh offal, and vibrant salmon roe.

Specialties Include:
- Hiroshima-style Okonomiyaki (savory pancakes)
- Teppanyaki (iron griddle grilling)
- Donburi (rice bowls)
- Yakiniku/Steak

Prepared with the precision of a former sumo wrestler, each dish is a testament to power and finesse, making this izakaya a must-visit for food lovers.

Open Hours: Ready to Welcome You Daily

Kinsaiya Hakata Eki Chikagai Branch is open every day, ensuring you can satisfy your cravings whenever they strike. With generous hours, it’s perfect for lunch, dinner, or a late-night bite.

Open: 11:00 AM – 10:00 PM (Last Order: 9:30 PM)
Closed: None—open 365 days a year!

No matter your schedule, this izakaya is ready to serve up a memorable meal.

Average Price: Affordable Quality

Dining at Kinsaiya doesn’t break the bank. With an average price of 3,000 JPY, you can enjoy high-quality ingredients and expert preparation without overspending. It’s an excellent value for both locals and travelers seeking authentic Japanese cuisine.

Why Choose Kinsaiya Hakata Eki Chikagai Branch?

What sets this izakaya apart? It’s more than just a meal—it’s an experience. The manager, a former sumo wrestler, brings his unique story and culinary talent to every dish, creating a warm, nostalgic vibe that keeps customers coming back. Here’s why you’ll love it:

Signature Dish: Indulge in the A5 Wagyu beef bowl topped with ikura—a rare treat.
Lively Atmosphere: The at-home feel makes it ideal for families, couples, and friends.
Versatile Dining: Perfect for casual gatherings, work lunches, or special occasions.
Expert Craftsmanship: Watch teppanyaki and okonomiyaki come to life on the griddle.

From the first bite to the last, Kinsaiya delivers smiles to everyone, from kids to adults.

Visit Kinsaiya Today!

Ready to taste the magic of Kinsaiya Hakata Eki Chikagai Branch? Head to the Hakata Station underground mall and let this izakaya’s charm and flavors win you over. Whether you’re craving a hearty rice bowl, sizzling teppanyaki, or a perfectly crafted okonomiyaki, this Fukuoka gem has it all. Bring your appetite and enjoy a dining experience that’s as welcoming as it is delicious!

Features

Pricing

Special Bowl of A5 Wagyu Beef Steak & Japanese Beef Small Intestine with Ikura.

A sumptuous bowl of rice topped with a juicy steak, plump small intestine, and popping ikura (salmon roe) all at once. The tender A5 Wagyu beef seasoned with house-made miso sauce, carefully precooked Japanese small intestines, and fresh salmon roe will keep your chopsticks going.
Deluxe Nikutama Soba - The fluffy feeling of cabbage, and juicy belly meat.

It is a deluxe version of Hiroshima's standard okonomiyaki, "Nikutama Soba (meat, egg, and soba noodles)," topped with squid, octopus, and shrimp. The chewy texture of raw noodles is also exquisite, and they are grilled like steaming with vegetable moisture. Additional toppings are also recommended.
Grilled Thick-cut Pork Belly with Special Miso Sauce.

The thick slices of pork preserve the original juiciness of the pork and provide a perfect balance between the pork and the miso sauce. It is grilled to perfection, bringing out the sweetness of the pork meat. The moment you put it in your mouth, the flavor of miso sauce spreads at once.