Nikutoieba Matsuda is a prestigious restaurant located on the 2nd floor of a building near Yamato-Yagi Station on the Kintetsu Line. Known for specializing in Japanese black beef, particularly the renowned Yamato beef from Nara Prefecture, the restaurant offers a high-end dining experience led by a meat expert and sommelier. It’s a true celebration of Wagyu beef, meticulously prepared to showcase the skill and passion of the owner.
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