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Opening Hours

  • Monday 11:00 AM - 11:00 PM
  • Tuesday 11:00 AM - 11:00 PM
  • Wednesday 11:00 AM - 11:00 PM
  • Thursday 11:00 AM - 11:00 PM
  • Friday 11:00 AM - 11:00 PM
  • Saturday 11:00 AM - 11:00 PM
  • Sunday 11:00 AM - 11:00 PM

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Inspired by the vibrant DUMBO district of Brooklyn, New York, this pizzeria combines the charm of an immigrant-influenced cityscape with Italian-Japanese fusion cuisine. The restaurant brings the essence of Brooklyn’s hipster culture to Yokohama, offering a unique culinary experience featuring aged and fermented pizzas, premium prosciutto, and a carefully curated selection of beers.

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Highlights:

  • Signature Features:
    • Aged & Fermented Pizzas: Crafted to maximize flavor and texture, a hallmark of artisanal pizza-making.
    • High-quality prosciutto and a diverse range of accompaniments.
    • A focus on pairing with beer, reflecting the relaxed, cosmopolitan Brooklyn vibe.
  • Fusion Elements:
    A blend of Italian culinary tradition with subtle Japanese influences, creating a distinctive dining experience.

Atmosphere:

  • Styled to emulate a Brooklyn pizzeria, with a hip and inviting ambiance that captures the creative spirit of New York’s iconic borough.

Access:

  • Conveniently located about a 5-minute walk from the Northwest Exit of Yokohama Station.

Cuisine:

  • Western / Italian
  • Western / Pizza
  • Alcohol / Beer / Italian

Whether you’re a pizza connoisseur, a beer enthusiast, or simply seeking a cool and relaxed dining spot, this pizzeria is an ideal choice for both casual and special occasions.

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Features

Pricing

Menu

  • Margherita D.P.F.

    Tomato sauce / burrata / mozzarella / cherry tomato / basil

    ¥ 2,800
  • Affettato Misto

    The freshly cut prosciutto and salami assortment goes well with craft beers!

    ¥ 1,500

Location

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